(713) 526-5294 thefish.houston@yahoo.com

Sushi in America

Food and Wine magazine gives us the low down on Sushi in America: America has become a sushi nation. Sushi is passed by waiters at bar mitzvahs, served in college food halls, sold in plastic trays at convenience stores. There’s four-star sushi and nightclub... read more

Free Shuttle Service April 1st – 4th

FREE shuttle service April 1-4, 2016 for #MidtownMayhem and #FinalFour! Look for the drop off/pick up signs. Service to stops runs approximately 15 minutes.   Download the Houston WAVE app now: www.thehoustonwave.com/new-page/downlaod-app/   The Houston WAVE... read more


Candy Crush Bacon a unique appetizer at The Fish Restaurant & Sushi Bar Chef Harold Wong is responsible for the innovative creation, known as Candy Crush Bacon, added to The Fish Restaurant & Sushi Bar menu in time for its 13th anniversary. Candy Crush Bacon... read more


Got a case of the Mondays? Well, we hope this helps. Mondays from 5-10 pm at The Fish, eat free sushi! How does it work? Simply purchase your meal. We’ll give you a gift card equal to the dollars spent on your purchase. On your next visit, treat yourself or a... read more


In case you missed it, Tanji, an Emmy-winning journalist who pursues her love of wine and food on her online television site “Good Taste with Tanji”, stopped by The Fish to taste our amazing dishes and to chat with our Executive Chef Harold Wong! You can see the full... read more